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Spicy Oven-Roasted Okra

Spicy Oven-Roasted Okra

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By: The Fit Vegetarian
Posted in: Sides
4 servings
Prep Time
5 minutes
Cook Time
20 minutes


  • 1 pound fresh okra, rinsed and dried thoroughly
  • ½ tsp salt
  • ¼ tsp freshly ground black pepper
  • ½ tsp red pepper flakes (double for extra spicy!)
  • ¼ cup olive oil


  1. Preheat the oven to 400° F.

  2. Trim tops and bottom tips off of the okra. Cut okra in half length wise.

  3. In a mixing bowl, toss the okra, salt, pepper, red pepper flakes, and olive oil together.

  4. On a baking pan, spread the okra and roast for 15 -20 minutes, or until golden brown.

  5. Enjoy!

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